4-H Crops & Soils Projects - Small Grains: Wheats, Oat, Barley & Rye

This curriculum is all about small grains - wheat, oats, barley, and rye.  In this curriculum you will learn how to grow, harvest, store, and market these crops, along with how they are uses and careers related to crop production. This curriculum is aimed at youth in grades 3 and above.

This is just one of the titles in the Food Systems Series. Other titles in this series include:

• Corn
• Soybeans

Look Inside

Click here for a preview of the first few pages!